Announcement of Premium Book on the occasion of Christmas.34th Book will be most prominent book on adulteration written by most prolific & famous writer of Hospitality Industry Hon. Shri. Gajanan Shirke who has written 33 Books on Hospitality Industry till date.
Book will open eyes on Big Circle of Adulteration right from Condiments, Beverages, Fruits & Vegetables, Water, Snacks, Fast Food to Wines and Scotch Whiskeys. Book will be Published in 2021.
The Coveted Book is Powered By Asian Chamber of Hospitality Industry. Book will be Dedicated to our Government Department FDA & FSSAI who is working tirelessly towards maintaining Food Safety Standards across India.