#ACOHI #ASIAFIRST #GOLDSTANDARD
#3TAPTECHNOLOGY #REVOLUTION
ACOHI – 3 Tap Alkaline Water Technology Plant Inagurated here in Maharashtra.
Asia’s First 3 Tap Technology Plant – Phase 1 Starts here in Pune – Maharashtra, India.
Dedicated to our Nation and our Future Generation’s.
It is estimated that thousands of people from Pune Corporate Hub will be benefitted from this plant heading for better, supreme and healthy food and water arrangements via Corporate Catering Wing of Bindra’s Hospitality which is first in entire India, Asia & World.
Plant is established at Bindra’s Hospitality and was Inagurated with the August hands of Honorable Dr. Gurvinder Bindra, Chairman Bindra’s Hospitality, Pune.
We are grateful for the Technical Installation & Technical Collaboration by Panacea Plus and Specially Panacea Gold 444777 Mr. Shashidhar Iyer Ji ( The First Water Sommelier of Asia ) the organisation which is under the mentorship of ACOHI.
भोजन में सतयुग की शुरुआत …
Only 3 Taps & Defination is Changed of Hospitality Industry of India & Asia.This is Asia’s & World’s First 3TAP TECHNOLOGY in Water usage and Management saving millions of lives and giving them better and healthier options.
Execution of First Plant of 3TAP TECHNOLOGY Starts in India – Maharashtra.
A Supreme Vision for Water and its Safety for the Betterment of the Hospitality Industry of India & Asia is getting into Infinite Reality. God Bless the Technical, Research & Innovations Team of ACOHI ASIAN WATER RESEARCH & DEVELOPMENT BOARD – AAWR&DB which consists of Supreme Scientists, Engineer’s, Asian Water Experts, Asian Water Sommelier’s who are making this mega efforts to make our Industry and Country Safe.
Water Checks on the movement for major Corporate Caterers in Maharashtra soon to be followed by the rest of India for the Safety of Food and Beverages, Hygiene & Safety under the ACOHI PATENTED formula of 3 Tap Technology. A major Revolution is on the way whereby lacs and crores of people will be saved from deadly diseases making our Food Industry of India specially Corporate Caterers much more safe in their Food Preparations, Planning and Service along with Quality of Food, Nutrition, Pesticide Free, Shelf Life Enhanced with Tasty and Delicious Food and Beverages like never before.
This is the first ever movement starting from India to be followed by the rest of the World. No where in the world such practices and parameters are used for the safety of human resources under the most advanced and clinically proven Patented 3 Tap Technology By ACOHI.