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THE FIRST INTERNATIONAL BUSINESS GOVERNING ORGANIZATION & CHAMBER OF HOSPITALITY INDUSTRY OF INDIA & ASIA APPROVED BY MINISTRY OF CORPORATE AFFAIRS - GOVERNMENT OF INDIA ( 120379-MCA-COI-U85300PN2020NPL193639 )

Culinary ID – Students & Semi Professionals from Industry

Culinary ID – Students & Semi Professionals from Industry

ACOHI CULINARY ID - A UNIQUE IDENTIFICATION PROGRAM FOR THE HOSPITALITY INDUSTRY

The hospitality industry is one of the most dynamic and diverse sectors in the world, offering a wide range of career opportunities and challenges for individuals and organizations. However, it also faces some common issues such as lack of standardization, verification, recognition and mobility of human resources across different regions and countries. To address these issues, the Asian Countries Chamber of Hospitality Industry (ACOHI) has launched a unique identification program called Culinary ID for the individuals/organizations/corporates who are working or aspiring to work in the hospitality industry at a City, State, National & International level.

WHAT IS CULINARY ID

Culinary ID is a unique identification program that is similar to an Aadhar card that verifies one’s personal details, but it also provides information about one’s professional career, graph and achievements in the hospitality field²³. It is the first program in the entire world for the recognition and mapping of careers in the hospitality industry of India, Asia and World². It is designed to enhance one’s professional image and reputation in the industry, facilitate one’s national and global mobility and recognition along with easy acceptance for experts and individuals in the hospitality industry of India and Asia¹²³. It is also a gate pass for entering the hospitality industry of India in a much more organized, refined and industry backed way for one’s related career².

HOW TO GET A CULINARY ID

Culinary ID is available for different categories of individuals/organizations/corporates who are working or aspiring to work in the hospitality industry at a City, State, National & International level. These include –

City Culinary ID – For professionals and individuals who are working or aspiring to work in the hospitality industry at a city level.
State Culinary ID – For professionals and individuals who are working or aspiring to work in the hospitality industry at a state level.
National Culinary ID – For experts and individuals who are working or aspiring to work in the hospitality industry at a national level.
International Culinary ID – For organizations and corporations who are working or aspiring to work in the hospitality industry at an international level.

To apply for Culinary ID, one has to fill an online application form on the ACOHI website and submit the required documents such as educational certificates, experience certificates, awards and recognitions, social media reviews, etc. The application will be verified by the Board of Governors (BOG) of ACOHI and if approved, the applicant will receive a unique Culinary ID number and card that will be valid for one year. The Culinary ID has to be renewed every year by submitting updated documents and reports of last year’s work and succession in the industry.

WHAT ARE THE BENEFITS OF CULINARY ID

Culinary ID offers many benefits to the individuals/students / semi professionals who possess it.
Some of these benefits are –
• It is a matter of prestige for any individual/student / semi professional to get a Culinary ID after rigorous processes.
• It enhances one’s CV by providing a special verification and ID that is unique and follows right from start to the end of one’s career.
• It enables easy acceptability by the industry resulting in better offers for one’s career and growth.
• It provides backing by the industry through ACOHI which is a reputed chamber of hospitality industry in India & Asia along with the rest of the World.
• It connects one with the industry for growth and accelerations through various events, seminars, workshops, etc. organized by ACOHI.
• It ensures quality standards and accountability of human resources in the hospitality industry by verifying their background, education, skill sets, achievements, reviews, etc.

HOW WILL CULINARY ID BENEFIT THE STUDENTS & SEMI PROFESSIONALS OF THE HOSPITALITY INDUSTRY

Students and semi professionals of the hospitality industry are the future leaders and innovators of this sector. They need to have a strong foundation of knowledge, skills and experience to succeed in their chosen career paths. However, they also face some challenges such as lack of exposure, recognition, guidance and opportunities in the industry. Culinary ID can help them overcome these challenges and provide them with many benefits such as –
• It can help them showcase their talents and achievements in the hospitality field by providing them with a verified and unique identification program that is backed by the industry.
• It can help them enhance their CV and portfolio by adding a special verification and ID that is recognized by the employers and peers in the industry.
• It can help them access better offers and opportunities for their career and growth by facilitating their national and global mobility and recognition along with easy acceptance for experts and individuals in the hospitality industry of India and Asia.
• It can help them connect with the industry for growth and accelerations by providing them with various events, seminars, workshops, etc. organized by ACOHI.
• It can help them improve their quality standards and accountability by verifying their background, education, skill sets, achievements, reviews, etc.

Culinary ID can be a valuable asset for students and semi professionals of the hospitality industry who want to pursue their dreams and goals in this sector. It can give them a competitive edge and a sense of pride in their profession. Culinary ID is the first program in the entire world for the recognition and mapping of careers in the hospitality industry of India, Asia and World and is a must have for anyone who is working or aspiring to work in this sector.

THE TABLE BELOW SHOWS THE PRICING FOR EACH LEVEL

• City Level – Rs. 999
• State Level – Rs. 2999
• National Level – Rs. 4999
• International Level – Rs. 9999
• Separate pricing applicable for the applicants who are not from India.
( Students get 50% discount on the above pricing )

TIME DURATION FOR PROCESS

Depending on the application, category applied & region the time may vary from 1 month to 3 months to get an approval of the application.

CONCLUSION

Culinary ID is a unique identification program that is launched by ACOHI for the individuals/organizations/corporates who are working or aspiring to work in the hospitality industry at a City, State, National & International level. It is similar to an Aadhar card that verifies one’s personal details, but it also provides information about one’s professional career, graph and achievements in the hospitality field. It is designed to enhance one’s professional image and reputation in the industry, facilitate one’s national and global mobility and recognition along with easy acceptance for experts and individuals in the hospitality industry of India and Asia. It is also a gate pass for entering the hospitality industry of India in a much more organized, refined and industry backed way for one’s related career. Culinary ID offers many benefits to the individuals/organizations/corporations who possess it, such as prestige, CV enhancement, better offers, industry backing, industry connection, quality standards and accountability. Culinary ID is the first program in the entire world for the recognition and mapping of career in the hospitality industry of India, Asia and World and is a must have for anyone who is working or aspiring to work in this sector.

Apply for your Culinary Id if you are a student or semi professional of the Hospitality Industry of India, Asia & World by filling up the form below to give accelerations and boost to your career graph.

ACOHI LAUNCHES CULINARY ID FOR THE HOSPITALITY INDUSTRY ACROSS INDIA AND ASIA

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